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Christmas Crafts -
Chocolate Spoons


Supplies

  • Heavy plastic spoons
  • Milk chocolate
  • White chocolate
  • Chocolate sprinkles
  • Colored sugar
  • Wax paper
  • Cello wrap
  • Ribbon

    How To Make It

    1. In microwave, melt half of white chocolate in one bowl. Melt half milk chocolate in another bowl.
    2. Dip half of the spoons in white chocolate and dip other half in milk chocolate. Dip them as far as the base of the spoons bowl. Place on waxed paper and let set completely.
    3. When chocolate is set dip the white spoons in milk chocolate, dip milk chocolate spoons in white. Dip only half way up the bowl of the spoon to create a layered effect. Place back on waxed paper to begin setting.
    4. Let chocolate set only partially (about 5 min.) Then gently dip spoons in chocolate sprinkles or colored sugar. Let cool completely.
    5. Wrap soon in cello wrap and tie with ribbon. You can add a little tag.

    Notes:

    Back to Christmas Crafts

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