Flash In A Pan

Base:

  • Mix 1 cup flour
  • 1/2 cup margarine

    Put in 9x13 pan (ungreased) back at 350 F for 25 minutes and let cool.

    Topping:

  • 1 large cream cheese
  • 1 cup icing sugar
  • 1 large tub cool whip
  • 1 small instant chocolate pudding
  • 1 small instant vanilla pudding
  • 3 cups milk
  • 1 thick chocolate bar or chocolate chips.

    Mix cheese, icing sugar until creamy. Add 1/2 tub of cool whip. Spread on base. Mix chocolate and vanilla pudding together with 2 1/2 cups milk until thick - put on base. Put remaining cool whip on base. Grate chocolate bar or use chocolate chips for decoration. Refrigerate 10-15 minutes.

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