Chili Dogs
Ingredients
1 pound hot dogs
1 large onion, chopped finely
2 cans chili with beans (15 oz each)
1 teaspoon chili powder
1/4 pound grated Cheddar cheese
hot dog buns
Method
- Combine hot dogs, chopped onion, chili, and chili powder in a Crock Pot; stir well.
- Cover and cook on high 2 to 4 hours.
- Just before serving add cheese and let it melt through mixture.
- Place a hot dog in a bun.
- Spoon sauce over hot dog.
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