Toasted Pumpkin Seeds

Ingredients

  • Seeds
  • Salt

    Method

    1. Extract sees from pumpkin.
    2. Separate and discard pulp.
    3. Thoroughly wash seeds in warm water. Drain well.
    4. Spread seeds out onto a cookie sheet.
    5. Sprinkle generously with salt.
    6. Put into oven and bake at 350 degrees for approximately 20 minutes.
    7. Check every five minutes and stir, adding more salt or to taste.
    8. Check seeds to see if they are done by taking a sample out, allowing to cool and tasting. If the insides are dry, they are done.
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